Thai Time taste of Thailand
Discover the perfect blend of spices and flavors at Thai Time Thai Restaurant.
About Thai Time
Our Story
At Thai Time, we bring the taste of Thailand from our heart to your table. With fresh ingredients, authentic recipes, and warm hospitality, every dish is made with love. Because anytime is Thai Time.
“We offer gluten-free and vegetarian options!
Just ask our staff for recommendations.”
Dear customers, on Sunday, March 30th, at OREGON CITY LOCATIONwe will be open from 4:30 PM to 8:30P
Dear customers, on Sunday, March 30th, at OREGON CITY LOCATIONwe will be open from 4:30 PM to 8:30P
Dear customers, on Sunday, March 30th, at OREGON CITY LOCATIONwe will be open from 4:30 PM to 8:30P
Dear customers, on Sunday, March 30th, at OREGON CITY LOCATIONwe will be open from 4:30 PM to 8:30P
Dear customers, on Sunday, March 30th, at OREGON CITY LOCATIONwe will be open from 4:30 PM to 8:30P
Dear customers, on Sunday, March 30th, at OREGON CITY LOCATIONwe will be open from 4:30 PM to 8:30P
Taste of Thailand: A Photo Gallery of Our Authentic Dishes
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Menu / Price List
APPETIZER
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CRISPY SPRING ROLL
$8
Deep fried to golden brown homemade spring roll filled with vegetable. Served with sweet and sour sauce.
FRESH ROLL TOFU
$10
Fresh lettuce, spring mix, carrots, cucumber, mints, bean sprout, cilantro, Thai Basil rolled in rice paper wrap. Served with peanut sauce or House Sweet & Sour sauce.
FRESH ROLL AVOCADO OR SHRIMP
$12
Fresh lettuce, spring mix, carrots, cucumber, mints, bean sprout, cilantro, Thai Basil rolled in rice paper wrap. Served with peanut sauce or House Sweet & Sour sauce.
CRAB CREAM CHEESE
$10
Egg roll shell wrap with cream cheese, crab meat, onions, and scallion deep fried served with spicy mayo sauce.
CALAMARI
$13
Crispy fried calamari strips served with spicy mayo sauce.
THAI LETTUCE WRAP (LAP)
$13
Minced chicken mixed with ground roasted rice, red onion, scallion, cilantro in lime sauce, served with Ice burg lettuce.
COCONUT SHRIMP
$10
Deep fried prawn served with Thai sweet & sour sauce.
BLANKET SHRIMPS
$12
Shrimp and cream cheese, wrapped in a wonton wrapper and deep fried. Served with sweet and sour sauce.
POTSTICKER
$8
Dumpling filled with chicken and vegetables, served with House sauce.
CHICKEN SATAY
$12
Chicken breast marinated with Thai herbs served with peanut sauce and cucumber ajar.
PORK BBQ WITH FREIED STICKY RICE
$14
Grilled collar pork marinated in Thai herds Deep fried to golden brown served with spicy dipping sauce.
CHICKEN THAI HOT WING.
$13
Crispy wings tossed in a HOT sweet-and-sour garlic sauce, topped with crispy fried basil leaves.
MENU / PRICE LIST
SOUP and SALAD
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TOM YUM KUNG (SHRIMP) CUP
$10
Spicy shrimp soup is a clear soup with mushroom and tomato, seasoned with lemongrass, kaffir leaves, galangal, lemon juice, topped with scallion & cilantro. Topped with coconut milk.
TOM YUM KUNG (SHRIMP) BOWL
$18
Spicy shrimp soup is a clear soup with mushroom and tomato, seasoned with lemongrass, kaffir leaves, galangal, lemon juice, topped with scallion & cilantro. Topped with coconut milk.
TOM KHA GAI (CHICKEN) CUP
$8
Coconut chicken soup with mushroom and tomato seasoned with lemongrass, kaffir leaves, galangal, lemon juice, topped
TOM KHA GAI (CHICKEN) BOW
$14
Coconut chicken soup with mushroom and tomato seasoned with lemongrass, kaffir leaves, galangal, lemon juice, topped
WONTON SOUP BOWL
$15
Chicken dumpling in clear chicken broth soup and vegetables topped with cilantro and scallion,
BEEF SALAD
$15
Grilled steak sliced in pieces with red onions, scallions, cucumbers, tomatoes, & mint leaves. Dressed in spicy & sweet chili
PAPAYA SALAD (SOM TUM)
$12
Shredded green papaya, carrots, tomatoes, green beans, garlic, chili, peanut, dressed in lime dressing
THAI MANGO SALAD
$12
the sweetness and warmth of the mango with the acidity of the lime juice and the kick of chili, carrot, red onion, topped cilantro and with roasted peanuts.
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WOK DISHES CHOICE OF PROTEIN
CHICKEN OR TOFU. OR VEGETBLES $16. BEEF OR SHRIMP $19: SEAFOOD MIX: SHRIMP, SCALLOPS & CALMARI , MUSSELSS, $23.
THAI FRIED RICE
Traditional Thai Fried rice with egg, tomatoes, onions, broccoli, carrots & scallions.
PINEAPPLE FRIED RICE
Wok-Fried rice a hint of yellow curry powder, egg, onions, raisins, pineapples, scallions, tomatoes, and cashew nuts. Served over pineapple shell.
BASIL FRIED RICE
Wok -fried rice with house sauce broccoli, carrot, bell pepper, onion, basil.
MANGO PARADISE
Sautéed mango, onion, bell pepper, cucumber, green onion, pineapple, and tomato in house sweet and sour sauce. Served with Jasmine Rice.
PAD KRA POW
Stir fried bell pepper, onion, broccoli, bamboo Thai Basil in our authentic house sauce. Served with Jasmine Rice.
CASHEW
Stir fried cashew nuts, bell peppers, baby corn, onions, mushrooms, green onion, broccoli, and carrots. Served with Jasmine Rice.
RAMA
Thai peanut sauce sautéed over the bed of steamed mix vegetable. Served with Jasmine Rice.
SPICY EGGPLANT
Lightly fried eggplant stir fried with choice of meat, bamboo, onion, bell pepper, and Thai Basil with a hint of soybean paste in Thai Basil sauce.
THAI GARLIC
Sautéed fresh ground garlic in garlic sauce with a hint of pepper served over steamed mix vegetable. Served with Jasmine Rice
ORANGE CHICKEN
Crispy boneless chicken bites stir-fried in an authentic orange chicken sauce ver the bed of steamed mix vegetable served with Jasmine Rice
CRISPY CHICKEN BASIL
Crispy boneless chicken bites stir-fried in an authentic house basil sauce carrot,tBell pepper, onion top with fried leave.served with Jasmine Rice
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NOODLE AND THAI CUURY
NOODLE AND THAI CUURY
CHOICE OF PROTEIN: CHICKEN OR TOFU. OR VEGETBLES $16. BEEF OR SHRIMP $19: SEAFOOD MIX: SHRIMP, SCALLOPS & CALMARI MUSSELSS, $23.
PAD THAI
12
Wok-fried thin rice noodles, egg, green onions, bean sprouts & ground peanuts with tasty tamarind sauce.
PAD KEE MOW
Wok- fried flat rice noodle with egg, bell pepper, onions, tomatoes, and Thai Basil in drunken sauce.
PAD SEE EW
Wok-fried flat rice noodle with egg, carrot, and broccoli in brown sauce.
CHOW MEIN
Egg noodle wok-fried house sauce with egg, onion, carrot, broccoli, mushroom and bean sprout.
KHAO SOI (EGG NOODLE CURRY)
Steamed and crispy egg noodle with curry broth, red onion, pickled cabbage, and bean sprout.
RED PUMPKIN CURRY
Red Curry paste in coconut milk with bamboo, bell pepper, Pumpkin, and Thai Basil. Served with Jasmine Rice.
GREEN AVOCADO CURRY
Green curry paste in coconut milk with avocado, bamboo, eggplant, bell pepper, broccoli and thai basil.
YELLOW CURRY
Yellow curry pastes in coconut milk with onion, carrot, and potato, topped with dried onion. Served with Jasmine Rice
PINEAPPLE MASSAMAN CURRY
Messman Curry paste in coconut milk with onion, carrot, and potato topped with roasted peanuts. Served with Jasmine Rice
PANANG CURRY
Penang curry paste with creamy coconut milk with sliced red bell pepper, broccoli, lime leaves. Served with Jasmine Rice.
ROASTED DUCK CURRY (KAENG PHED PED YANG)
31
Marinated roasted duck in savory red house Curry paste with coconut milk, Thai fine herbs, pineapples, cherry tomatoes, fresh grapes, fresh basil leaves, and kaffir lime leaves. Served with jasmine rice.
DESSERT
STICKY RICE MANGO
$9
FRIED BANANA ICE CREAM
$9
BEVERAGE
THAI ICED COFFEE WITH CREAM (NO REFILLS)
$4
THAI ICED TEA WITH CREAM (NO REFILLS)
$4
SODA
$2
HOT TEA (PER PERSON) GREEN OR JASMINE, OOLONG TEA
$4
SIDE ORDER
WHITE RICE
$3
BROWN RICE
$3:50
PEANUT SAUCE
$5
STEAMED MIX VEGETABLES
$7
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Visit Us
Thai Time Express
423 Beavercreek Rd, Oregon City , Oregon ,97045
Phone: (503)303-9943
Hours :Thai Time PDX
Open today | 04:30 pm – 09:00 pm |
HOURS: Thai Time Express
Opening Time
Monday Through Saturday
11:30 AM -8:30PM.
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